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Quality Control Lab Technician - BioScience

Posted: 10/10/2021

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Your Opportunity

Are you an ambitious, compliance-focused professional that excels in highspeed work environments; evaluating processes, and identifying opportunities to mitigate deficiencies? Then join one of the country’s top 25 consumer packaged goods companies, Smithfield Foods!

As a member of the Quality Control team, the position is one of determining product quality and integrity in compliance with current Good Manufacturing and Laboratory Practices (cGMP).

Core Responsibilities

  • Enhances cGMP compliance and assists in preparation of standard operating procedures.

  • Collects samples for analysis.

  • Performs detailed laboratory analyses complying with standard operating procedures.

  • Enhances safety and good laboratory practices and safeguards the Company’s proprietary information.

  • Accurately records all results of laboratory procedures performed in company laboratory notebooks.

  • Assists in preparation of new and amended operating procedures.

  • Receives raw materials and supplies and completes receiving reports, if necessary.

  • Helps maintain the laboratory, equipment, glassware, and storage room in clean ready to use conditions.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.

Qualifications

  • Associate Degree in Science or related field from a regionally accredited university, or equivalent combination of education and experience required.

  • Bachelor’s degree, preferred.

  • Quality and/or lab experience is preferred.

  • Able to read and follow written & verbal instructions.

  • Ability to accurately record and interpret data testing results.

  • Must be highly organized and detail-oriented.

  • Demonstrates effective time management.

  • Communicate and collaborate effectively within team and with members of other departments.

  • Understand science-based principles, formulas and specifications.

  • Mathematical skill (calculate ratios, fractions, percentages, conversions, decimals, etc.).

  • Troubleshooting: Ability to identify problems, collect data, establish facts and draw valid conclusions.

  • Ability to work well with others in fast paced, dynamic environment.

  • Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.

Career Benefits

To learn more about Smithfield’s benefits, visit smithfieldfoods.com/careerbenefits.

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